Description

Indulge in the perfect combo of Japanese mochi and French dacquoise from Nagoya France. Each biscuit is filled with rich matcha or smooth chocolate spread.

Quantity: 4 pieces (Matcha – 2 pieces, Chocolate 2 – pieces)

Chocolate: Sugar (domestic), liquid egg whites, almonds, chocolate coating, wheat flour, maltose syrup, mochi flour, milk, shortening, caramel, brown rice flour, coffee paste, dried egg whites, starch, salt, trehalose, coloring (safflower, red koji), reduced oligosaccharides, soy emulsifier, flavoring, vitamin E

Matcha: Sugar (domestic), liquid egg whites, almonds, modified sugar and oil ingredients, wheat, maltose syrup, mochi flour, milk, shortening, caramel, matcha, brown rice flour, dried egg whites, starch, salt, trehalose, reduced oligosaccharides, soy emulsifier, flavoring, vitamin E